Description
The Garland G36-2G24S Starfire Pro Series restaurant range delivers a smart blend of power and flexibility for high-volume lines. Two 33,000 BTU open burners handle searing, sautéing, and rapid boiling, while a 24-inch griddle expands your cook zone for all-day menus.
A 5/8-inch smooth steel griddle plate promotes even heat and steady recovery for eggs, burgers, or sandwiches through peak periods. Durable cast iron top and ring grates support heavy stock pots and pans in demanding commercial service.
Optimize workflow with a storage base that keeps essentials close, plus a 2-piece back guard and shelf for staging tools and smallwares. Stainless steel front, sides, and plate rail simplify cleanup between tickets, and 6-inch adjustable stainless legs make leveling straightforward. CSA Flame, CSA Star, cCSAus, and NSF certifications support professional kitchen compliance.






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