Description
Scale up your line’s output with the Winco SSFP-14 stainless steel fry pan. The 14-inch diameter and 2-1/2 inch depth give chefs room to sear steaks, sauté vegetables, and reduce pan sauces without crowding. A tri-ply heavy-duty bottom with an aluminum core supports fast, even heating on induction equipment to keep tickets moving.
Control heavy batches confidently using the riveted handle and integrated helper handle, which stabilize transfers from range to prep station or pass. The round profile promotes efficient tossing and turning, helping crews achieve consistent color and texture across larger portions.
Built from stainless steel and certified by NSF, this fry pan meets the demands of busy foodservice operations and routine sanitation protocols. Choose it for back-of-house sauté stations, banquet production, or any application that benefits from reliable heat conduction and secure handling.
Reviews
There are no reviews yet.