Description
The 3 Gallon Italian Glass Carboy is the premium choice for small-batch brewers and winemakers. Constructed from thick, high-clarity European glass, it is 100% flavor-neutral and oxygen-impermeable, making it ideal for the long-term aging of wines, sours, and meads. Its 3-gallon capacity is the perfect size for experimental batches or for split-batch testing. Unlike plastic, glass does not scratch, ensuring a sanitary environment for multiple fermentations without the risk of bacterial infections.
Brewery Tip: Glass provides no protection against UV light; store your carboy in a dark area or use a carboy cover to prevents “light-struck” off-flavors in hoppy beers. Always use a harness or carboy carrier for safe transport. To clean, soak in warm PBW for 30 minutes and use a soft-bristle carboy brush to protects the mirror-smooth internal surface. Compatible with #6.5 or #7 rubber stoppers.
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