Description
The AccuTemp S32401D060 SGL Steam’N’Hold boilerless convection steamer streamlines production for busy kitchens that need consistent results without complicated hookups. Its vacuum cooking design helps operators gently steam vegetables, seafood, dumplings, and proteins while maintaining quality and speed on the line.
Place it where you need it—no water or drain connections are required, and the included stand with casters supports flexible layouts, from the hotline to banquets. Manual mechanical timer controls keep operation straightforward for staff training and daily workflow.
With capacity for three 12 x 20 x 2.5 inch pans and a 6 kW electric system, this 240V single‑phase unit fits small to mid‑volume production and batch cooking. Use it to stage sides for service, finish à la carte items, or prep components for catering while conserving space and energy.






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