Description
Speed up your make line with the Beverage Air DPD67HC-2, a 67-inch pizza top refrigerated counter built to keep ingredients organized and within arm’s reach. Stage sauces, cheese, and toppings in the refrigerated pan rail while you assemble pies on the generous 19″ cutting board. Chefs and foodservice teams can move from prep to bake without breaking the workflow.
Store bulk dough, cheese, and backups in the 20.7 cu. ft. base featuring two shelves, plus a flexible two-drawer/one-door configuration for smart product separation. A stainless steel front, sides, and top paired with an aluminum interior stand up to daily cleaning and heavy use in pizzerias, cafeterias, and commissaries.
Side-mounted, self-contained refrigeration powered by a 1/2 HP system and R290 hydrocarbon refrigerant helps maintain dependable cold holding without complicated installation. This pizza prep table supports professional standards and efficient service from lunch rush to late-night produ
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