Description
Equip high-volume lines with the Beverage Air RID18HC-HS pass-thru refrigerator to keep production moving. Its one-section, 18.38 cu. ft. cabinet lets teams load from prep on one side while pulling from the service side, helping reduce bottlenecks at the cookline or cold pantry. Durable stainless steel inside and out stands up to daily wear in busy kitchens.
Hinged half-doors, top and bottom, provide quick, targeted access to stored product. A bottom-mounted, self-contained refrigeration system simplifies installation and service. Four adjustable shelves adapt to changing menus and container sizes.
Easily reposition the unit on 3″ casters for cleaning or layout changes. R290 hydrocarbon refrigerant and a 1/4 HP system support dependable cold holding across shifts. UL, cUL, UL EPH, and NSF listings, plus Made in USA construction, meet the expectations of professional operations.
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