Description
Accelerate your make-line with the Beverage Air SPE60HC-12 sandwich prep table, a 60″ two-section refrigerated counter designed for busy kitchens. The stainless steel top holds (12) 1/6-size pans to keep proteins, produce, and garnishes organized at arm’s reach, while a 10″ cutting board and available counter space streamline assembly. Behind the two doors, four shelves and 17.1 cu. ft. of capacity help stage backups and minimize restocking trips.
Built for daily service, this unit pairs a stainless steel exterior with a durable aluminum interior for fast cleanup and lasting performance. Rear-mounted, self-contained refrigeration uses eco-friendly R290 and a 1/3 HP compressor to support dependable operation on the line. Ideal for chefs, foodservice operators, and facility managers, it supports efficient sandwich and salad builds during peak periods and tidy presentation during catered service.
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