Description
The BK Resources CST-3684S chef table helps teams move faster during peak service. Its 84″ x 36″ stainless work surface supports chopping, mixing, staging, and plating, while the enclosed base with sliding doors keeps essential tools and supplies within reach to reduce trips and clutter.
Engineered for daily use, the 14-gauge 304 stainless steel top withstands heavy loads and rigorous cleaning, and the 18-gauge 304 body provides durable, protected storage. Six-inch stainless legs with 1″ height adjustment make it easy to level the unit and align it with adjacent equipment for a continuous workflow.
Set it up as a garde manger station, dough make-up bench, or a plating platform that conceals backups behind smooth-sliding doors. NSF listing supports compliance for restaurants, healthcare, and institutional kitchens.
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