Description
Streamline high-volume sandwich and salad production with the Delfield 4460NP-24M mega top sandwich / salad prep table. This 60-inch, two-section unit organizes up to twenty-four 1/6 size pans beneath a full-length polyethylene cutting board for fast, ergonomic assembly on busy lines. A rear-mounted, front-breathing refrigeration system with R290 hydrocarbon refrigerant and a 0.35 hp compressor helps maintain consistent cold holding.
Stage premium toppings, proteins, and dressings on the mega top while storing backups on (2) 1/1 GN shelves behind the (2) doors. Stainless steel front, sides, and top deliver durability and a clean, professional look, while ABS interior sides simplify wipe-downs between rushes. Four 5-inch casters make it easy to roll the cabinet for station reconfiguration or thorough cleaning.
Ideal for delis, cafes, and campus dining, this prep solution supports efficient workflows from lunch rush to catering prep. Keep ingredients visible, organized,
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