Description
Commercial Induction Range, electric, countertop, super wide single burner, compatible pan/pot size: 4.5″ – 14″, temperature range: 140°F to 460°F (60°C to 238°C), Vitroceramic cooking surface, stainless steel body, 3.5kW, 208-240v/60/1-ph, NEMA 6-20P, cETLus, NSF,UL 197 – Standard for Commercial Electric Cooking Appliances
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