Description
The G.E.T. F-645-IV ramekin streamlines portioning and plating with a practical 4 oz capacity. Use it to serve dressings, salsas, chutneys, or compound butter while keeping servings consistent across shifts. Its wide, fluted design elevates presentation at the pass or the table.
Speed service and simplify workflow: the wide profile allows easy dipping and quick spoon access for line cooks and servers. A fluted exterior aids handling during busy service, while melamine construction stands up to the demands of high-volume operations.
The clean ivory color pairs seamlessly with most dinnerware, from casual concepts to catered events. Put it to work for condiments, sides, mise en place, tasting portions, or mini desserts to keep your menu organized and your plates looking sharp.
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