Garland Master Series MCO-GS-20-S Double Deck Gas Convection Oven | 130,000 BTU

Description

Streamline high-volume baking and roasting with the Garland Master Series MCO-GS-20-S, a double-deck gas convection oven that delivers 120,000 BTU. A 2-speed fan and Master 200 solid-state controls with a 1-hour timer help dial in production across changing menus.

Stage mixed loads using six chrome-plated racks on 13-position guides within a 24″ cooking cavity height. Dependent 60/40 doors with windows let crews check doneness at a glance while maintaining pace during peak service.

Built for busy kitchens, the stainless steel front, sides, and top pair with a porcelain oven cavity for durable, easy-to-clean service. Electric ignition, standard depth 41-1/2″, and EnerLogic Technology align with workflow demands in restaurants, institutions, and catering operations.