Description
Boost beverage service with the Ice-O-Matic CIM0436FA+B55PS, a modular system combining an air-cooled cube head and a 510 lb bin. Dual top/side exhaust supports tight installs while maintaining performance. Deliver consistent full-size cubes for bars, banquets, and patient hydration stations.
Drive efficiency with approximately 465 lb of ice production per day at 70°/50° conditions (350 lb at 90°/70°). Operators can track status at a glance with the LED display and streamline upkeep using one-touch sanitize and descaling controls. Dishwasher-safe food zone components further simplify cleaning and help keep workflows moving.
The bin’s top-hinged, slope front door speeds scooping during rushes and its polyethylene interior with durable aluminum exterior stands up to daily use. PURE ICE built-in antimicrobial protection supports sanitation programs between deep cleans. Ideal for restaurants, hotels, campuses, and healthcare, this 30-inch-wide setup integrates neatly into
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