Description
Built for relentless rushes, the Imperial Range IFSCB475 is a four-battery gas floor fryer engineered to streamline high-volume frying. Each frypot holds 75 lb of oil, while a built-in filter system helps sustain product quality and reduce downtime. With 700,000 BTU of firepower, it equips busy kitchens to execute back-to-back batches with confidence.
Speed service and protect oil with the integrated 5.5 GPM roller pump driven by a 1/3 HP motor. A snap action thermostat promotes precise temperature control, and the included drain station, dump pan, and food warmer simplify turnover between cooks. Stainless steel frypots, front, sides, landing ledge, and cabinet stand up to heavy use and clean easily.
Roll this fryer bank into position on durable casters and keep production organized with joiner strips and the filter start kit. Ideal for frying chicken, fries, seafood, and appetizers across multiple stations, it supports consistent results during peak periods in QSRs, cafeterias, hotels, and institutional kitchens.






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