Description
Drive high-volume warewashing in tight spaces with the Jackson DishStar® HT-E undercounter dishwasher. Sani-Sure™ high temperature sanitizing with a built-in 70° rise booster heater helps you achieve consistent results at approximately 27 racks per hour. Using about 0.65 gallons per rack, it supports resource-conscious operations.
Streamline shifts with digital LED controls, a universal timer, and an automatic delime cycle that simplify training and upkeep. Built-in chemical pumps with priming switches and auto fill speed startup and changeovers. The stainless steel cabinet and stainless steel wash pump stand up to daily commercial use.
Ideal for restaurants, bars, and healthcare or institutional kitchens that need reliable undercounter warewashing. ENERGY STAR®, cETLus, and ETL-Sanitation listed, the DishStar® HT-E pairs efficiency with performance. A 1 HP wash pump delivers strong, dependable cleaning power.






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