Description
A versatile cast iron Dutch oven with lid, ideal for slow cooking, baking, and one-pot meals.
- Heavy-duty cast iron construction for superior heat retention
- Pre-seasoned for a natural, easy-release finish
- 5 qt capacity perfect for soups, stews, and braising
- Self-basting lid helps retain moisture during cooking
- Dual loop handles for secure lifting and transport
- Suitable for stovetop, oven, and campfire use
Dimensions: 10.25″ Diameter x 4″ Height
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