Description
The flexible food silicone mats with perfect and precise shapes are designed either for chocolate and for isomalt, caramel, pastillage and other doughs in order to easily personalize the production.
Heart sizes include:
- 8 Cavities: 45mm x 43mm (1.77″ x 1.6″)
- 8 Cavities: 40mm x 39mm (1.57″ x 1.53″)
- 12 Cavities: 35mm x 34mm (1.37″ x 1.33″)
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