Description
Master-Bilt IHC-27
Ice Cream Hardening & Holding Cabinet, one-section, (20) 3 gallon can storage capacity, (1) 2″ thick foamed-in-place outer door, (2) staggered height insulated inner doors with magnetic catches, (4) heavy-duty welded wire gray epoxy-coated cantilever shelves, R290 refrigerant, anodized aluminum interior, stainless steel exterior, adjustable legs, 5/6 HP, 115v/60/1-ph, 5.5 amps, NEMA 5-15P, cULus, NSF


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