Description
Keep plated meals and bulk pans at serving-ready temperatures from prep to pass with the Metro C5 3 Series C539-HFC-U heated mobile cabinet. Its full-height, insulated aluminum body with Red Insulation Armour and a clear polycarbonate door supports quick visual checks while preserving heat. A removable bottom-mount control module with a thermostat up to 200°F streamlines cleaning and maintenance.
Optimize workflow on banquet lines, hospital tray service, or catering routes using universal wire slides on 3″ centers, adjustable in 1-1/2″ increments. Configure for (18) 18″ x 26″ sheet pans or (34) 12″ x 20″ x 2-1/2″ pans to match changing menus and batch sizes. Two braking casters stabilize the cabinet during loading and service.
Designed for everyday foodservice demands, this unit runs on 120v/60/1 power and draws 2000 watts with a NEMA 5-20P plug. The mobile footprint and clear-door presentation help teams stage, hold, and serve efficiently, while cULus and NSF listings
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