Description
Optimize your prep line with this 48-inch undercounter worktop refrigerator designed to keep high-volume ingredients within easy reach. A forced-air refrigeration system maintains a consistent 33°F to 41°F range across its 12 cu. ft. capacity, supporting safe holding temperatures during peak service. Stainless steel inside and out streamlines cleaning and withstands daily back-of-house demands.
Stage proteins, produce, or garnishes in the four stainless steel drawers with recessed handles for fast, ergonomic access. A 90° hold-open door function aids loading and unloading, while pre-installed shelving provides additional organized storage. Pre-installed casters allow you to roll the unit for cleaning or quick layout changes without downtime.
Plug into a standard NEMA 5-15 receptacle and get to work with 115v/60hz/1ph power drawing just 2.3 amps. R290 refrigerant supports efficient performance, and cETLus/ETL-Sanitation listings fit commercial compliance req
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