Description
A compact and efficient convection oven designed for countertop use in commercial kitchens, offering versatile cooking capabilities.
- Accommodates up to 3 half-size sheet pans with 2⅝” tray spacing
- Temperature range from 150°F to 500°F, adjustable via mechanical thermostat
- Single-direction low-velocity fan ensures even heat distribution
- Porcelain enameled oven chamber for durability and easy cleaning
- Includes a 60-minute manual timer with buzzer for precise cooking control
- 110-120V plug-in operation with a 15A NEMA 5-15P cordset
Dimensions: 24″ W × 25″ D × 27.75″ H
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