Southbend (Middleby) 4364D-2GR Range, 36″ Restaurant, Gas

Description

Drive busy service with the Southbend 4364D-2GR, a 36-inch Ultimate Restaurant range that pairs a right-side 24″ griddle with two versatile burners—one star/sauté burner at the front and one non-clog burner—over standard grates. Sear steaks, flip pancakes, and reduce sauces without shuffling stations. This balanced layout helps chefs handle breakfast rushes, à la carte sauté, and ticket-heavy lineups efficiently.

The standard oven with battery spark ignition delivers dependable baking and finishing, while a standing pilot keeps the top ready on demand. A 22-1/2″ flue riser with shelf provides convenient pan and utensil staging within arm’s reach. Stainless steel front, sides, and shelf plus 6″ adjustable legs support daily cleaning and precise leveling.

Totaling 159,000 BTU, this commercial gas range equips foodservice operators and facility managers to execute high-volume production with consistent heat. Certifications include cCSAus, CSA Flame, CSA Star, and NSF. Qualifies for Southbend’s Service First Program.