Southbend (Middleby) 4605DC-2GL Range, 60″ Restaurant, Gas

Description

Power busy lines with the Southbend 4605DC-2GL, a 60-inch gas restaurant range designed to keep stations moving. Three non-clog front burners and two rear Pyromax burners let chefs sear, simmer, and reduce simultaneously. A left-side 24-inch griddle adds a dedicated zone for burgers, breakfast items, and finishing.

Streamline workflow with a standard oven featuring battery spark ignition for quick starts, plus a cabinet base that helps organize tools and smallwares. The 22-1/2-inch flue riser with shelf keeps essentials within reach while you manage peak service. Thoughtful placement of burners and griddle supports efficient station layouts.

Built with stainless steel front, sides, and shelf and set on 6-inch adjustable legs, this unit adapts to uneven floors and daily cleaning routines. With 272,000 BTU total input and a standing pilot, it’s ready for consistent, all-day performance. This model also qualifies for Southbend’s Service First Program.