Southbend (Middleby) PCE15B/TI Convection Oven, Electric

Description

Engineered for high-volume baking and roasting, the Southbend Platinum PCE15B/TI double convection oven helps busy kitchens move product with confidence. Each electric cavity delivers 7.5 kW of power, while the bakery depth design provides the extra space needed for larger batches. Built for commercial workflows, it supports consistent results service after service.

Streamline tasks with responsive touch controls that let teams program, adjust, and repeat settings quickly. Independent doors minimize heat loss and allow loading one oven while the other continues cooking, keeping lines moving during peak periods. From bakeries and restaurants to cafeterias and institutions, it fits a wide range of menus.

Leverage the double-stack footprint to consolidate capacity without spreading your line. Use one cavity for delicate pastries while the other handles roasts or sides, optimizing your schedule. The electric platform delivers dependable performance for precise, repeatable bakes.