Description
Maximize cold storage efficiency with the Traulsen G22010 two‑section reach‑in freezer. Its 46.0 cu. ft. capacity, organized with factory-installed epoxy-coated shelves, helps chefs and operators stage product for faster line turns and simplified inventory. LED interior lights illuminate contents clearly, speeding pulls during peak service.
A stainless steel front and anodized aluminum sides and interior deliver durable, easy-to-clean performance in high-traffic kitchens. Microprocessor controls provide precise, repeatable temperature management, and the unit can be programmed to operate at -10°F for ice cream, proteins, and make-ahead production. Six-inch casters enable quick moves for sanitation, maintenance, or layout changes.
Designed for reliability and efficiency, this ENERGY STAR certified reach-in supports consistent workflow, protects product quality, and lowers operating costs for restaurants, institutions, and foodservice facilities.
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