Vulcan 72SS-8B24G 72″ Restaurant Gas Range

Description

The Vulcan 72SS-8B24G Endurance™ restaurant range unifies an 8-burner cooktop, a 24″ manual griddle, and two standard oven bases to streamline high-volume production. With eight 30,000 BTU burners and 350,000 BTU total input, it powers through searing, sautéing, and steady simmers to keep tickets moving. Lift-off burner heads accelerate cleaning and changeovers between dayparts.

Leverage the 24″ griddle’s 3/4″ thick plate for all-day breakfast, smash burgers, and pressed sandwiches, while the 4″ wide front grease trough channels runoff for quick wipe-downs and a cleaner line. Run the top for à la carte fire while the ovens handle baking, roasting, or holding, improving workflow and station flexibility for chefs and operators.

Built for demanding kitchens, this range features a stainless steel front, sides, backriser, and high shelf mounted on a fully MIG welded frame. Six-inch adjustable legs make leveling under hoods and alongside existing equipment straightforward for buyers and facility managers focused on uptime and efficient layouts.