Description
Convection Oven, electric, double-deck, standard depth, solid state controls, 5-hour timer with digital display enhancement, 150° to 500°F temperature range, (5) oven racks per deck, independently operated removable doors with double pane windows, porcelain on steel interior, interior light, stainless steel front, top & 8″H legs, (2) 1/2 HP blower motors, 25.0kW, cUL, UL, NSF, ENERGY STAR®
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