Lincoln Foodservice 3240-3R Electric Conveyor Oven

Description

The Lincoln 3240-3R is a triple deck electric conveyor oven package engineered to keep high-volume kitchens moving. FastBake technology and digital controls help you dial in consistent results, while a 40-inch baking chamber supports steady, continuous production. A reversible conveyor enhances workflow flexibility in tight or evolving lines.

Put it to work on pizzas, flatbreads, and appetizers with dependable, repeatable bakes. Operators gain clear visibility through (3) glass access windows, and the included take-off shelves streamline finishing and staging. Stainless steel interior, top, front, and sides resist wear, and the low stand with casters makes positioning and cleaning more efficient.

Facility teams and buyers can standardize on a package listed cULus, UL EPH, CSA, and CE. End stops and the oven top help maintain orderly product flow and heat containment. Digital controls simplify training and replication across shifts.