Southbend (Middleby) 4363D-2GR Range, 36″ Restaurant, Gas

Description

Streamline your cookline with a 36-inch gas restaurant range built for pace and precision. Two star/sauté burners handle rapid searing and pan work, while the 24-inch right-side griddle turns out breakfast items, burgers, and melts without crowding the sauté station.

A standard oven with battery spark ignition expands your menu with roasting, baking, and finishing in one footprint. The standing pilot helps keep the line ready during service surges, minimizing downtime between tickets.

Stainless steel front, sides, and shelf pair with a 22-1/2-inch flue riser for durability and convenient overhead storage, while 6-inch adjustable legs let you level the unit for stable operation. Standard grates support heavy cookware and smooth movement across the top. Qualifies for Southbend’s Service First Program.