Description
Drive high-volume production with the AccuTemp EGF2083B4850-S2 Accu-Steam™ electric griddle. A generous 48″ x 24″ cooking surface and digital thermostat with intuitive controls help chefs sear proteins, brown hash, and finish omelets with reliable, repeatable results. Built for busy lines, it supports breakfast rushes, à la carte service, and batch cooking without slowing the pass.
Streamline workflow with a factory-included stand on casters for smooth repositioning and cleaning access. A 4″ full-width grease trough speeds station cleanup, while the 7 ga. 304 stainless steel cooking surface withstands heavy utensils and rigorous daily use. The 14 ga. stainless steel cabinet adds long-lasting durability in demanding kitchens.
Efficient operation comes standard with ENERGY STAR™ performance and a 208V/60/3-ph electric connection. Made in the USA, this commercial griddle is a smart fit for restaurants, hotels, institutions, and foodservice facilities seeking consistency and uptime.






Reviews
There are no reviews yet.