Description
Boost throughput at the prep line with the Advance Tabco TSLAG-364-X, a stainless steel work table built for daily production. Its broad 48 inch by 36 inch surface gives chefs and operators ample room to chop, mix, assemble trays, or stage ingredients without crowding.
The 16 gauge 430 stainless steel top stands up to heavy use and wipes down quickly between tasks to maintain clean, efficient stations. Stainless steel legs with side and rear crossrails reinforce stability during demanding prep, while adjustable stainless steel bullet feet help you level the table on uneven floors.
Place it beside the cookline for plating, near refrigeration for cold prep, or in the dish area for sorting and drying. NSF compliance supports your sanitation program and ensures the table integrates confidently into professional foodservice workflows.
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