Description
The Bakers Pride F-60RS-C gas charbroiler couples a 60-inch-wide cooking surface with 195,000 BTU to sear steaks, seafood, and vegetables with dependable uniformity. Its Glo-Stone radiant system retains heat and imparts a natural smoky character, ideal for steakhouses, barbecue concepts, and high-volume commercial kitchens.
Built with a stainless steel exterior and interior, the fully insulated, double-walled body stabilizes temperatures and speeds recovery between batches. Adjustable floating rod grates offer two tilt positions to fine-tune heat intensity for everything from delicate fish to thick chops.
A continuously lit crossover pilot tube system delivers quick, consistent ignition to keep service moving on a busy line. The 3/4″ NPT rear gas connection streamlines installation for chefs, operators, buyers, and facility managers optimizing cookline workflows.
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