Cleveland SteamChef (2) 22CET33.1 Double Stack Electric Boilerless Convection Steamer | 6 Pan Capacity

Description

Speed up batch cooking with the Cleveland SteamChef (2) 22CET33.1, a double-stacked, electric, boilerless convection steamer. Each compartment holds three full-size pans to handle vegetables, proteins, or sides during peak service. The boilerless design provides steam cooking without a separate generator.

Dial in production with SureCook controls, a 60-minute electro-mechanical timer, and a manual continuous-steaming bypass for extended cycles. Automatic drain and water level controls help maintain operation through back-to-back loads. A left-hand hinged door with right-side controls supports streamlined line placement.

A KleanShield interior supports everyday cleaning routines. The stack sits on the UNISTAND25 equipment stand with 4-inch adjustable legs, and includes CHEFSTACKIT and a mounting spacer for setup. Standard treated and tap water connection aligns with common kitchen utilities.