Description
Streamline hot holding with the FWE HLC-8, a heated mobile cabinet designed for undercounter placement and fast-paced commercial kitchens. Its insulated, single-compartment design maintains serving temperatures while fitting neatly beneath prep surfaces to keep your workflow moving.
Operate with confidence using recessed front controls and an adjustable thermostat that are protected from bumps in busy corridors. Load and unload quickly with a removable pair of stainless steel racks set at a fixed 2-5/8″ spacing, ideal for staging entrees, sides, and plated meals.
Built for daily service, the HLC-8 features a stainless steel insulated door with heavy-duty die-cast hinges and a rugged stainless steel cabinet. All-swivel 3-1/2″ casters make maneuvering between cookline, pass, and banquet spaces effortless, while ENERGY STAR certification supports efficient operation and Quick Ship availability helps you deploy sooner.
Reviews
There are no reviews yet.