Description
The Hoshizaki HC2A-FS two-section heated cabinet helps you stage, hold, and serve with confidence during peak periods. Its upright, reach-in layout keeps hot product accessible for fast turns on the cookline, banquet plating, or room-service staging.
A stainless steel interior and exterior paired with insulated cabinet and doors preserves heat while standing up to daily kitchen demands. With capacity for (6) 21.25″ x 26″ epoxy shelves and a top compartment that fits 36 sheet pans, it supports batch cooking and high-volume service flows.
A solid state digital controller with LED display provides quick, precise adjustments, and a temperature alarm helps safeguard food quality. Mounted on 4″ casters, this cabinet rolls wherever you need hot product held, and it meets cETLus, ETL-Sanitation, UL, NSF, and ENERGY STAR requirements for professional kitchens.
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