Southbend (Middleby) 4484DC-3TR Range, 48″ Restaurant, Gas

Description

Optimize your cookline with the Southbend 4484DC-3TR, a 48-inch gas restaurant range that pairs a right-side 36-inch thermostatic griddle with a versatile open-top section. The front star/saute burner and rear non-clog burner under standard grates handle sauces, saute work, or stock while the griddle sears burgers, pancakes, or fajitas. This configuration consolidates multiple tasks to keep tickets moving during service.

Thermostatic griddle controls hold set temperatures across changing loads, ideal for breakfast rushes and all-day griddle programs. A standard oven with battery spark ignition supports baking, finishing, or roasting without slowing the saute station. The cabinet base keeps sheet pans, lids, or smallwares close at hand.

Durable stainless steel front, sides, and shelf simplify cleanup and stand up to daily use. A 22-1/2-inch flue riser with shelf adds overhead staging, while 6-inch adjustable legs help level the unit. With 175,000 BTU and a standing pilot, this range delivers steady, ready-to-go heat for busy kitchens.