Southbend (Middleby) 4484EE-3TL Range, 48″ Restaurant, Gas

Description

Power your line with the Southbend 4484EE-3TL Ultimate Restaurant range, a 48-inch gas platform built to handle simultaneous tasks. A 36-inch left-side griddle with thermostatic controls delivers precise, repeatable temperatures for searing burgers, crisping tortillas, or holding a breakfast set. Star/sauté front and non-clog rear burners with standard grates give you fast heat access for sauté pans and stockpots, backed by 220,000 BTU.

Keep tickets moving with two space saver ovens featuring battery spark ignition, ideal for roasting proteins, baking sides, or finishing casseroles. Each oven includes one rack to get you cooking out of the box, while the standing pilot keeps the top ready for immediate use. A 22-1/2-inch flue riser with shelf positions tools, pans, and spices within easy reach to streamline mise en place.

Designed for demanding kitchens, the stainless steel front, sides, and shelf clean quickly and resist wear, and 6-inch adjustable legs simplify leveling. Certifications include cCSAus, CSA Flame, CSA Star, and NSF for added peace of mind. Deploy it on a busy cookline to griddle, sauté, and bake at once without sacrificing workflow.