Description
A long, smooth-cutting slicer designed for carving large roasts with clean, consistent slices.
- 14″ granton-edge blade reduces friction and helps food release easily
- High-carbon stainless steel blade for durability and sharpness
- Stamped construction keeps the knife lightweight and well-balanced
- Classic ergonomic wood handle for a secure, comfortable grip
- Ideal for slicing brisket, turkey, ham, and large proteins
- Long, rounded-tip profile supports smooth, even carving strokes
Dimensions: 14″ blade length; approx. 19″ overall length; approx. 1.5″ blade width
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