Description
The Vulcan V2BG4T V Series Heavy Duty Range maximizes a 36-inch footprint by pairing two 35,000 BTU open burners with a 24-inch thermostatic griddle. Chefs can sauté, boil, and finish on the burners while holding precise griddle temperatures for high-volume service. This modular gas unit helps consolidate stations to streamline the line.
Stage sauces or stocks on the open burners as you sear burgers, tortillas, or breakfast items on the griddle without chasing temperatures. Thermostatic controls support repeatable results during batch cooking and all-day menus. With a total input of 130,000 BTU, the range is built for demanding production windows.
Durable stainless steel on the front, front top ledge, sides, base, burner box, and stub back simplifies cleanup and withstands heavy use. Four-inch flanged feet provide stable placement on compatible surfaces. CSA Flame, CSA Star, and NSF listings support compliance and peace of mind.






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