Description
Convection Oven, gas, single-deck, standard depth, solid state controls, electronic spark igniter, 5-hour timer with digital display enhancement, 150° to 500°F temperature range, (5) oven racks per deck, independently operated removable door with window, porcelain on steel interior, interior light, stainless steel front, top, sides & 23-3/4″ legs, 1/2 HP blower motor, 50,000 BTU, NSF, NSF, CSA Star, CSA Flame, ENERGY STAR®
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