Description
Keep high-volume breakfast programs on pace with the Waring WW200 double Belgian waffle maker. A vertical, space-saving footprint pairs with a rotary baking design to promote even browning on both sides. Turn out up to 50, 7-inch, 1-inch-thick waffles per hour for hotels, campuses, and busy brunch operations.
Streamline workflow: load, rotate, and release while non-stick plates help ensure clean separation and faster cleanup. Embedded heating elements sustain consistent temperatures for quick recovery between cycles. Power and ready-to-bake LEDs plus an audible beep signal guide timing without constant supervision.
Built for daily service, the heavy-duty die-cast housing stands up to commercial use. Running on a standard 120v connection, it fits easily on the cookline, breakfast bars, or action stations. Deliver crisp, golden Belgian waffles to order for buffets, catering, and room service.
Reviews
There are no reviews yet.