Garland U60-G60RR Range, 60″ Restaurant, Gas

Description

Equip your line with the Garland U60-G60RR, a 60-inch gas restaurant range that unites a smooth-plate griddle and two standard ovens to streamline high-volume service. Deliver up to 166,000 BTU to tackle breakfast rushes, all-day grilling, and dinner service with consistent performance. Built for busy chefs and foodservice operators, it helps consolidate cooking tasks and reduce bottlenecks on the line.

The 5/8-inch thick smooth steel griddle plate distributes heat evenly for searing proteins, caramelizing onions, and toasting buns with control via manual settings. Use the plate rail to organize tools and speed plating at the pass. A two-piece back guard with shelf keeps essentials within reach while maintaining a tidy workspace.

Two standard ovens with 3-position rack guides and an oven rack let you roast, bake, or finish menu items while the griddle works up top—ideal for diners, cafeterias, and production kitchens. Stainless steel front, sides, and plate rail stand up to daily use, and 6-inch stainless legs with adjustable feet help you level the unit for smooth workflow and cleaning access. Certified CSA Flame, CSA Star, cCSAus, and NSF for commercial applications.