Description
Boost line throughput without widening your footprint with the Imperial Range IR-36-DS-CC. This double-stacked, gas convection oven set delivers reliable, even results for high-volume baking, roasting, and finishing.
Each cavity is equipped with three chrome racks to stage multiple sheet pans at once and rotate batches with ease. Durable porcelain interiors simplify cleanups, while stainless steel front, top, and sides stand up to daily abrasion in busy cooklines. Dual 1/4 HP motors drive consistent airflow to help standardize cook times across menus.
Tackle back-to-back services—from roasting trays of vegetables to baking desserts—then level the unit quickly with 6″ legs and adjustable feet. A combined 60,000 BTU gas design delivers the heat you need for peak periods without compromising consistency. NSF and CSA certifications support code compliance in institutional, restaurant, and catering operations.






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