Southbend (Middleby) 4484AC-6R Range, 48″ Restaurant, Gas

Description

Drive line efficiency with the Southbend 4484AC-6R, a 48-inch gas restaurant range built to keep high-volume kitchens moving. Its 277,000 BTU output and purposeful burner mix let you sear, sauté, and simmer without shuffling stations. Chefs can transition from prep to pickup while maintaining consistent heat across the suite.

Work multiple tickets at once: use pyromax burners for intense heat, star/sauté burners for agile pan work, and the non-clog burner for delicate sauces. The convection oven handles roasting, baking, and finishing with even results, and ships with three racks. Battery spark ignition speeds oven starts while a standing pilot keeps the tops ready.

A 22-1/2-inch flue riser with shelf stages pans and seasonings within easy reach to streamline plating. Stainless steel front, sides, and shelf resist wear, and 6-inch adjustable legs simplify cleaning and leveling. The cabinet base adds organized storage, and this model qualifies for Southbend’s Service First program.