Description
The Imperial Range IFSCB275-OP-C is a two-battery, open pot gas fryer engineered for high-volume frying with dependable throughput. Each vat holds 75 lb. of oil, while computer controls help streamline routines across busy shifts. Chefs can stage wings, fries, and seafood simultaneously to keep orders moving.
An integrated filter system supports consistent oil quality and smoother workflows. The 5.5 GPM roller pump with a 1/3 HP motor simplifies filtering, and the drain station helps operators handle oil changes with confidence and control. This design reduces interruptions so crews can focus on cooking and plating.
Built with stainless steel frypots, front, sides, landing ledge, and cabinet, this floor model stands up to daily demands. Casters provide mobility for cleaning and line changes, and included accessories—food warmer, dump pan, joiner strips, and a filter starter kit—accelerate setup. Gas-fired performance and 120v service for controls deliver the power and utility busy kitchens expect.
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